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STARTERS AND LIGHT
BITES |
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| Homemade Soup of the Day |
£3.50 |
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| Served with fresh bread roll and butter |
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| Pan fried Garlic Mushrooms |
£3.75 |
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| Served with a crisp salad and freshly toasted garlic
bread |
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| Norwegian Prawn Cocktail |
£4.50 |
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| Served on a bed of salad and topped with a homemade
Marie Rose sauce |
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| homemade chicken liver pate |
£4.50 |
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| Served with fresh toast, redcurrant jelly and a
salad garnish |
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| Mussels 1/2 kilo or 1 kilo as a main with chips |
£7.50/£11.95 |
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| served in a steaming pot with classic french or
italian sauce |
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| Chilli Nachos for Two to share |
£5.50 |
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| Sweet Chilli Chicken Strips |
£4.25 |
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Chicken breast seasoned in flour and deep
fried,
served on a bed of leaves and a side of sweet
chilli sauce |
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| indian combo to share |
£6.50 |
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| veg spring rolls,onion bhajis, chicken tikka and a
selection |
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| of samosa's served with a yoghurt and mint dip |
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| NEW BOARD INN COMBO |
£6.50 |
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| chicken strips,BBQ baby ribs,garlic bread, stuffed
mushrooms, pate, corn on the cob and onion rings served
with bbq and garlic mayo dips |
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| black pudding |
£3.75 |
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| served on a bed of horseraddish mash and crispy
onions |
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BURGERS |
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| 8oz Char Grilled Burger |
£6.50 |
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| Served with chips, salad and salsa |
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| 8oz Cheeseburger |
£7.00 |
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| Served with chips and salad garnish |
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| 8oz Cheese and Bacon Burger |
£6.25 |
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| Served with chips and salad garnish |
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| Chicken Burger |
£6.50 |
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| Fresh chicken breast served in a toasted floured bun
with mayo & fresh lettuce |
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| New board Inn Burger |
£7.95 |
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Served in a toasted floured bun with chicken,
bacon,
cheese and BBQ sauce, served with chips and
salad |
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| BOARD INN HOT SHOT BURGER CHALLENGE |
£17.95 |
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| 4x 8oz burgers, 2 x cajun chicken breasts,
jalepenos, pepperoni cheese and spicy minced beef on a
giant floured ston baked stottie. |
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| add extra bacon,onions,egg or cheese |
£0.50 |
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GRILLS |
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All steaks come cooked to your
preference and garnished with chips,onion rings,
mushrooms, salad garnish and grilled tomato |
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| trio of lamb chops |
£9.75 |
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| 8oz Duo of Loin pork steaks Char Grilled |
£7.25 |
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| 10oz D cut Gammon |
£8.25 |
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| Served with egg and pineapple |
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| 8oz Rump Steak |
£8.75 |
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| 16oz Rump Steak |
£14.75 |
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| 24oz Rump Steak |
£18.75 |
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| 48oz Rump Steak |
£29.45 |
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| 10oz Ribeye Steak |
£13.95 |
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| 20oz Ribeye |
£19.95 |
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| 10oz sirloin Steak |
£14.50 |
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| 20oz sirloin Steak |
£19.95 |
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| 8oz Fillet Steak |
£14.25 |
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| 16oz fillet Steak |
£19.95 |
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| 28oz Chefs mixed grill |
£17.95 |
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Consisting of pork chop, lamb cutlet,
gammon, rump steak,
sausage and black pudding served
with onion rings and egg
Steak Sauces
(Pepper/Garlic/Blue Cheese/Diane/Gravy) £2.50
Please
choose from one of our steak sauces to accompany your
meal |
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MAINS |
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All served with chips, rice or mashed
potato & either fresh vegetables or salad |
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| Steak and Ale Pie |
£9.25 |
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| Topped with a rich shortcrust pastry, filled with
chunks of diced steak in a warming home-made gravy |
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| Homemade Chicken Kiev |
£7.95 |
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| Stuffed with our own garlic butted and herbs |
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| Cajun chicken |
£8.25 |
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| Served with salsa chios and salad |
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| Pan fried Fillet of Salmon |
£9.25 |
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| Served with a taragon cream sauce |
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| Hunters chicken |
£7.25 |
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| chicken breast, bacon,cheese and bbq sauce with
chips |
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| New board inn
curry |
£7.50 |
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| Indian medium curry sauce with chicken breast served
with rice,chips popadom or nann |
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| Cod almighty |
£9.95 |
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16oz skinless, boneless fillet, coated in our
homemade beer batter and served with chips, mushy or
garden peas. |
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| Sizziling plates |
£9.45 |
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| chicken,beef or pork with cajun,sweet chilli,black
bean or teriaki sace served with wraps chips and
salad |
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| ADD KING PRAWNS FOR £2.00 EXTRA |
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| SCAMPI |
£7.25 |
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| wholetail breaded scampi served with chips and
peas |
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| CHICKEN AND KING PRAWNS |
£10.25 |
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| pan fried chicken breast topped with garlic king
prawns and served with a timbale of rice |
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| BBQ BABY RIBS |
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| half rack |
£7.95 |
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| Full rack |
£9.95 |
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| rack and a half |
£12.95 |
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| Rib and chicken combo |
£12.95 |
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| steak, rib and chicken tripple feast |
£16.50 |
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| all served with chips, corn on the cob and
salad |
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| LAMB HENRI |
£13.45 |
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| a hearty slow cooked joint of lamb served with mash
and veg chips or peas |
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| SEA BASS FILLETS |
£10.95 |
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| pan fried sea bass filletsserved on a bed of garlic
and chive mash with creamy leeks and butter beans |
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| SEAFOOD MIXED GRILL |
£15.95 |
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| a selection of all our fresh fish served with chips
and salad |
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| A 16oz
cod loin beer battered served with mushy peas and
chips |
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| HOMEMADE MEATBALLS |
£8.75 |
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| meatballs in a spicy tomato sauce with jalapeno and
pepperoni served on a bed of tagliatelle pasta |
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| lasagne |
£7.25 |
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| Served with chips, salad and garlic bread |
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PUB
FAVOURITES |
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SERVED MON-WED 12-3 4.30-9PM THURS-SAT 12-5PM SUN
4.30-9PM |
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| Lambs Liver and Bacon |
£6.95 |
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Sliced lambs liver pan cooked with back bacon and
served
on a bed of mashed potato with a mixed
vegetable side and
lashings of our homemade onion
gravy over the top |
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| New Board Inn Sausages and Mash |
£6.95 |
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Fresh pork sausages grilled and served on a bed of
mashed
potato and served with a mixed vegetable side
and topped
with our homemade gravy over the
top |
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| Corned Beef Pie |
£6.50 |
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A slice of homemade corned beef pie
served with
chips, peas and gravy |
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| Cod and Chips |
£6.50 |
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| A generous portion of fresh battered cod served with
chunky chips and garden peas |
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| pork or beef stottie |
£5.95 |
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| served with chips, mushy or garden peas |
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| ROAST OF THE DAY |
£6.50 |
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| served with new pots fresh veg and gravy |
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| GIANT YORKIE |
£6.50 |
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| Sausage, mince or liver with mash and veg or chips
and peas |
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| Mince and Dumplins |
£6.50 |
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| Served with chips and peas or mash and vegetables |
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