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STARTERS
AND LIGHT BITES |
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| Homemade Soup of the Day |
£2.95 |
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| Served with fresh bread roll and butter |
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| Pan fried Garlic Mushrooms |
£3.25 |
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| Served with a crisp salad and freshly
toasted garlic bread |
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| Norwegian Prawn Cocktail |
£3.95 |
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| Served on a bed of salad and topped with
a homemade Marie Rose sauce |
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| Brussels Pate |
£4.25 |
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| Served with fresh toast, redcurrant
jelly and a salad garnish |
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| Fishcake of the Week |
£3.25 |
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| Resting on a crisp salad and drizzled
with sweet chilli sauce |
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| Chilli Nachos for One |
£3.50 |
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| Chilli Nachos for Two to share
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£5.50 |
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| Baked Pepper |
£4.25 |
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| Gently baked pepper with a roulade of
goats cheese and a side salad |
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| Sweet Chilli Chicken Strips |
£4.25 |
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Chicken breast seasoned in flour and
deep fried,
served on a bed of leaves and a side of
sweet chilli sauce |
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| Black Pudding |
£4.25 |
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| Served with a rich pepper sauce
accompanied by a crisp side salad |
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| Mussels (½ Kilo) |
£7.50 |
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| Mussels served with a choice of classic
french(wine, cream and garlic) or italian
(tomato, herbs and garlic) sauce |
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BURGERS |
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| 8oz Char Grilled Burger |
£5.75 |
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| Served with chips, salad and salsa |
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| 8oz Cheeseburger |
£6.00 |
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| Served with chips and salad garnish |
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| 8oz Burger |
£6.75 |
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| Topped with chilli mince and served with
chips and salad garnish |
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| 8oz Cheese and Bacon Burger |
£6.25 |
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| Served with chips and salad garnish |
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| Chicken Burger |
£5.95 |
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| Fresh chicken breast served in a toasted
floured bun with mayo & fresh lettuce |
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| New board Inn 8oz Burger |
£7.95 |
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Served in a toasted floured bun with
chicken, bacon,
cheese and BBQ sauce, served with chips and
salad |
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GRILLS |
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All steaks come cooked to
your preference and garnished with
chips,onion rings, mushrooms, salad garnish
and grilled tomato |
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| Duo of T bone lamb steaks |
£8.95 |
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| 8oz Duo of Loin pork steaks Char Grilled
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£7.25 |
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| 10oz D cut Gammon |
£8.25 |
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| Served with egg and pineapple |
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| 8oz Rump Steak |
£8.95 |
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| 16oz Rump Steak |
£14.25 |
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| 24oz Rump Steak |
£16.95 |
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| 48oz Rump Steak |
£29.45 |
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| 10oz Ribeye Steak |
£13.95 |
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| 10oz sirloin Steak |
£14.50 |
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| 8oz Fillet Steak |
£14.25 |
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| 28oz Chefs mixed grill |
£15.95 |
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Consisting of pork chop,
lamb cutlet, gammon, rump steak,
sausage and black pudding served with onion
rings and egg
Steak Sauces (Pepper/Garlic/Blue
Cheese/Diane/Gravy) £2.50
Please choose from one of our steak sauces
to accompany your meal |
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MAINS |
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All served with chips,
rice or mashed potato & either fresh
vegetables or salad |
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| Steak and Ale Pie |
£7.95 |
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| Topped with a rich shortcrust pastry,
filled with chunks of diced steak in a
warming home-made gravy |
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| Lamb Steak |
£8.75 |
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| Served with redcurrant and rosemary
sauce |
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| Loin of Pork |
£7.95 |
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| Cooked in a white wine, cream and dijon
mustard sauce |
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| Homemade Chicken Kiev |
£7.95 |
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| Stuffed with our own garlic butted and
herbs |
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| Seared Tuna Steak |
£8.25 |
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| Served with a lime and chilli salsa and
a teryaki sauce |
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| Poached Fillet of Salmon |
£7.95 |
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| Served with a taragon cream sauce |
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| Grilled Cod Fillet |
£7.45 |
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| Served with a itialian tomato and herb
sauce |
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| Mussels (1 Kilo) |
£11.50 |
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| Served with chips, fresh bread and a
choice of french or italian sauce |
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PUB FAVOURITES |
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| Cajun Chicken |
£6.50 |
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| Fresh chicken breast coated in authentic
Cajun spices and pan fried in butter until
blackened served with a mixed leaf salad and
warm home made salsa sauce and chunky chips |
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| Hunters Chicken |
£6.50 |
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Fresh chicken breast from the char grill
smothered with
BBQ sauce and topped with Bacon and cheese
then grilled
until melted served with side salad and
chunky chips or mash |
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| Lambs Liver and Bacon |
£6.50 |
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Sliced lambs liver pan cooked with back
bacon and served
on a bed of mashed potato with a mixed
vegetable side and
lashings of our homemade onion gravy over
the top |
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| New Board Inn Sausages and Mash
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£6.50 |
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Fresh pork sausages grilled and served
on a bed of mashed
potato and served with a mixed vegetable
side and topped
with our homemade onion gravy over the top |
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| Toad in the Hole |
£6.50 |
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Homemade yorkshire pudding filled with
sausages and homemade gravy |
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| Corned Beef Pie |
£5.95 |
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A slice of homemade corned beef pie
served with chips, peas and gravy |
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| Beef Lasagne |
£6.50 |
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| A generous portion of homemade beef
lasagne served with chips,garlic bread and a
side salad |
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| New Board Inn Curry |
£6.50 |
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| Chicken breast with a rich indian style
curry sauce served with rice and chipsand
served with either a papadum or nann bread |
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| Cod and Chips |
£6.50 |
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| A generous portion of fresh battered cod
served with chunky chips and garden peas |
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| Scampi and Chips |
£6.50 |
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| Whole tail scampi served with chunky
chips,garden peas and a lemon wedge |
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| Mince and Dumplins |
£6.50 |
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| Served with chips and peas or mash and
vegetables |
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